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The Torah says “There shall be no needy among you.” We are commanded to build a just world, where charity isn’t needed. In the following section we are told, “If, however, there is a needy person …

Seasonal reflections

Late winter is the perfect time for tree work, whilst they still stand dormant, their sap not yet rising nor the nesting season underway. We have been creating a barrier of living hazel trees behind …

BY RONNI GURWICZ

It was a Monday lunchtime, what feels like a long, long time ago. The sky was blue, the grass green and the hedges bursting with blackberries and damsons. Since that confusing day, approximately 5 mon…

The CEE Bill

find our more about The Climate and Ecological Emergency Bill, Five of the Jewish, scientific and moral reasons for supporting the bill and what you can do to make a difference. Jessica Robinson, …

Marina’s top tips

Hi I’m Marina, an Aquarius who works in TV, and this year I am pledging to try my darned best to help save the Planet. For those who feel overwhelmed with the climate change crisis, and need some…

By Sam fox My volunteer experience My name is Sam Fox and I am a compost lovin’, worm kissin’, queer Jewish womxn from California. I feel honored and excited to share my experience at Sa…

Seasonal reflections

Sunlight moves through plants and they grow. Water flows down from the hills and replenishes the sea. The humble earthworms drag down leaves and feed the soil.

Fermentation as metaphor

Fermenting as a metaphor: “We need the bubbling transformative power of fermentation.”

Community culture

The universal quality of getting together over food should not be underestimated. We break bread, or pickles, for celebrations across cultures.

Love your gut

Fermented foods have been proven over and again as a tool to support and promote gut health. “Every system of our body is related to gut bacteria: digestion, immune function, brain function, thinkin…

Food cycle

Fermenting as a metaphor: “We need the bubbling transformative power of fermentation.”

LGBC

Your local pickle and brewery social enterprise.