Sadeh is the UK's Jewish Farm and Environmental Community

“Out beyond ideas of wrongdoing and rightdoing there is a field. I'll meet you there." - Rumi

Volunteer to be a farmer
Volunteer to be a farmerFind out how
Visit Sadeh Farm at Skeet Hill House
Visit Sadeh Farm at Skeet Hill HouseVisit us
Some of the activities we run on the farm
Some of the activities we run on the farmActivities

Sustainable Living

TAKE YOUR BUSINESS OUTDOORS!

Team away days, staff training, work parties, corporate days, team building and much more!

TAKE YOUR BUSINESS OUTDOORS!

Team away days, staff training, work parties, corporate days, team building and much more!

Team away days, staff training, work parties, corporate days, team building and much more!

Ethical Consumer: FOOD

For many of us.

Ethical Consumer: FOOD

For many of us...

For many of us hoping to become an ethical food consumer, turning vegan can feel overwhelming. Although we like the idea of it, totally cutting...

Volunteer to be a Farmer

Volunteer to be a Farmer

Anyone interested in growing organically can volunteer - no experience necessary! Volunteering at the farm is a...

Skeet House Farm

Sadeh is situated on.

Skeet House Farm

Sadeh is situated on...

Sadeh is situated on the Skeet Hill House grounds.

Skeet Hill House is situated just 2 miles from Junction 3 of the M25 in Kent, in 7 acres of...

Sadeh Blog

Press/videos

Sadeh’s press and videos

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Vegan flapjacks

Superfruity Flapjacks

Vegan, gluten-free, nut-free, refined sugar-free but NOT free from FUN 😉

These flapjacks are just heavenly – perfectly chewy, just sweet enough and SO more-ish. They are fully allergy-friendly too, as they are free from nuts, dairy, gluten and refined sugars. Where regular flapjacks use golden syrup, sugar and butter, these are made with lower GI and natural carob syrup, coconut sugar and coconut oil instead of butter.

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Cook First

Amelia Stewart, founder of Cook First (www.cookfirst.co.uk/about), is a cooking teacher, food writer and consultant.

Based on the concept that cooking is a positive and productive creative medium through which to tackle the challenges of life, Cook First aims to empower people by teaching them to cook simple, nutritious, wholesome meals, while also minimising food wastage.

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